Buckhead Bar and Grill Service List

Big Red Whites Champanges

• Reserve Bottle Big Bold Favorite Cabs & a Red Zin

  • Hewitt, Cabernet Sauvignon, Napa Valley, California 2011

    simply elegant, blackberry, plum, bing cherry & cassis, notes of chocolate, violet, caramel & mocha

    $249.00

  • Van Duzer Sorcery, Cabernet Sauvignon, Napa Valley, California 2010

    blackberries, blueberries, plums, olives, peppercorns, vanilla & coconut

    $99.00

  • Duckhorn Cabernet Sauvignon, Napa Valley, California 2011

    currant, cherry, plum, fig, tobacco, huckleberry, cedar & sage

    $160.00

  • Faust Cabernet Sauvignon, Napa Valley, California 2011

    aromas of blackberry, cherry, fresh raspberry and tea leaf, layered notes of cassis, dark chocolate, and ripe berries

    $110.00

  • Provenance Rutherford Cabernet Sauvignon, Napa Valley, California

    aromas of blackberry, plum, cherry & cassis, hints of clove black pepper & mocha, toffee and hazelnut notes from oak

    $114.00

  • John Anthony Cabernet Sauvignon, Napa Valley, California 2011

    floral aroma, blueberries, black currants, cherries, underbrush & licorice

    $125.00

  • Regusci Stags Leap Cabernet Sauvignon, Napa Valley, California 2010

    blackberry, sandalwood, red currant, smoke & baked spices

    $119.00

  • Pine Ridge Cabernet Sauvignon, Napa Valley, California 2009

    plum, blackberry pie, red licorice, cassis, cherry, star anise, espresso & dark cocoa

    $129.00

  • Chimney Rock Cabernet Sauvignon, Napa Valley, California 2010

    cherry, blueberry, currant, vanilla, violets & clove

    $180.00

  • R&b Cellars Cabernet Sauvignon, Napa Valley, California 2010

    black cherry, black berry, tea, plum, dark fruits, chocolate, peppers & spices

    $190.00

• Local Ga Wines

  • Frogtown Shotgun Third Reload, Dahlonega, Georgia 2012

    bold dark fruits, supple red berries & a chewy ripe finish

    $61.00

  • Frogtown Touche, Dahlonega, Georgia 2010

    aging in french oak barrels yields flavors of red fruit and spices

    $61.00

  • Wolf Mountain Blanc De Syrah Brut, Dahlonega, Georgia 2010

    luscious raspberry, vibrant strawberry jam, crisp peaches & green apples

    $84.00

• Ports

  • Boardroom Reserve Tawny, Portugal

    luxurious fruit flavor recognizable nutty

    $59.00

  • Fladgate Tawny 10yr, Portugal

    delicious intense complex nose

    $69.00

• 1/2 Bottle Reserves

  • R Stuart Pinot Gris, Temperance Hill, Oregon, 2007

    clean refreshing / apple caramel mead & honey

    $45.00

  • Crossings Sauvignon Blanc, Marlborough, Nz

    grapefruit lively lime & bouquets of kiwi melon & spice

    $23.00

• Reserve Bottle Rich Whites & Champagnes

  • Zd Vintage, Chardonnay, Napa California 2011

    buttery, hints of melon, perhaps pineapple as a back note, mild oak , smooth feel, mellow fore-notes

    $59.00

  • Duckhorn Decoy, Chardonnay, Napa Valley, California 2011

    inviting orange blossom, hints of rich crème brulée, lush tropical flavors, creamy texture

    $59.00

  • Ferrari Carano Tré Terre, Chardonnay, Russian River Valley, California

    full-bodied, flavors of lemon, pear, green apple, lime, melon, fig & vanilla

    $63.00

  • Monmousseau Vouvray Bru

    long lasting bubbles, bold flavors of crisp green apple, juicy pears & a touch of fresh honey

    $54.00

  • Veuve Cliquot Nv

    finesse, smooth-textured, flavors evoke apricot, peach, vanilla pastry & mineral; racy, & snappy

    $119.00

  • Perrier Jouët "Grand Brut" Nv

    pleasant, lovely complexity, roasted nuts & light honey add character to a generous core of ripe yellow fruit

    $119.00

  • Bollinger Special Cuvee Nv

    patisserie apple, black currant, smoky mineral, biscuit, complimented by hints of lemon zest and honey

    $160.00

  • Moet and Chandon Imperial Nv

    golden straw yellow, amber highlights, yellow-fleshed fruits, honey, floral lime blossom, brioche & fresh nuts

    $119.00

Brunch Menu

• Sunday Brunch

  • 6 Buck Drinks

    choices: mimosa, beer-mosa, bloody mary, salty dawg

  • Open Faced Brisket Sandwich*

    onions garlic mozzarella eggs sunny side up

    $15.00

  • Flop Top Omelet*

    four free range eggs grass fed ground beef, three cheese blend tomatoes red onions, sirachi chili and brisket

    $15.00

  • Braised Benedict*

    peppered bacon, poached eggs garlic, béarnaise asparagus spears, yellow gouda grits hawaiian crispy bread

    $15.00

  • Grandma's French Toast*

    homemade french toast orange zest infused, grand marnier cinnamon brown sugar fresh fruit

    $15.00

  • Sunday Breakfast*

    two eggs over medium sautéed heirloom tomatoes, peppered bacon yellow stone ground grits, cinnamon powdered sugar doughnut holes, tator tots cajun sausage sauté onions n' mushrooms

    $18.00

  • Southern Cajun Chicken*

    peppered bacon easie eggs, panko fried chicken n' country gravy, hawaiian bread

    $15.00

  • The Best Breakfast Burger*

    tater tot waffles american cheese, grass fed burger over easie egg, peppered bacon maple syrup

    $17.00

  • Chicken & Donut Waffles*

    raspberry habanero basted, dark meat drums and thighs. fresh fruit, glazed donut waffles, powdered sugar whipped cream (we do not batter our all natural chicken in flour)

    $15.00

  • Breakfast Shrimp and Grits*

    smoked sausage cajun alaskan sole shrimp tomato, yellow gouda grits over easie eggs

    $18.00

  • Crab Cake Benedict*

    peppered bacon, poached eggs garlic, béarnaise asparagus spears, jumbo lump crab cake, yellow gouda grits hawaiian crispy bread

    $19.00

• Kids Brunch

  excluded from any and all discounts; children 10 and under, please choice of:

  • Glazed Donut Waffle or French Toast

    plus scrambled cheesy eggs and bacon and tator tots

    $8.00

• Sides

  entrée must be purchased to add any side

  • Tator Tots

    $4.00

  • Glazed Donut Waffles

    $6.00

  • Stone Ground Grits

    $3.00

  • 2 Eggs Anyway You Like Em

    $4.00

Entree Menu

• Appetizers

  • Lump Crab Cake*

    Basil thai crème heirloom salsa shrimp & crab topping

    $18.00

  • California Nachos*

    Fried wontons roasted chicken steak tips melted cheeses, spicy sweet thai chili pico de gallo sour cream chives

    $15.00

  • Beer Cheese Buffalo Chicken Dip*

    Pulled chicken american lager artisan cheeses & panko

    $13.00

  • Tuna Carpaccio Di Tonno*

    Yellow fin carpaccio lime chili oil ponzu

    $16.00

  • Classic Coconut Shrimp*

    Fried gulf shrimp spicy sweet thai chili sauce

    $13.00

  • Maine Lobster Bisque*

    Sherry claw meat sea salt chives

    $9.00

• Pasta

  • Shrimp & Lump Crab Scampi*

    Lemony basil garlic herb buttery white wine linguine

    $36.00

  • Filet Mignon Pasta*

    Parmesan vodka crème blush heirloom tomatoes mushrooms

    $39.00

  • Crab Cake Pasta*

    Basil crème bowtie capers parmesan heirlooms

    $36.00

• Prime Beef

  Our chef will not take responsibility for any steak cooked above medium. Add : lump crab and shrimp cajun style - $16 our chef will butterfly any steak cooked above medium

  • Prime Ribeye*

    Top 2%, richly marbled, (best served rare - medium)

    12oz	$39.00
    16oz	$47.00

  • 11oz Prime New York Strip*

    Best medium rare

    $39.00

  • Delmonico Ribeye*

    Nicely marbled

    12oz	$32.00
    16oz	$37.00

  • 8oz Prime Filet Mignon*

    Top 2%, (best served rare - medium)

    $46.00

  • 8oz Bacon Wrapped Metro Angus Filet Mignon*

    Rich smokey applewood cabernet reduction

    $33.00

  • 8oz Certified 100% Black Angus Center Cut Filet*

    $37.00

  • 14 Oz Prime Rib*

    Limited availability-room temperture, slow roasted au jus horseradish (cooked on the rare side)

    $35.00

  • 11oz Usda Certified Angus New York Strip*

    $31.00

• Wedge Salad

  Purchase buckhead's balsamic dressing to take home

  • Hydroponic Butter Bibb Vine Ripes & Red Onion

    Applewood smoked bacon crumbled bleu cheese

    $15.00

• Chef Feature

  Features excluded from any and all discounts

  • Thick Cut Bone in Ribeye*

    For two (best med rare) 1 2/3 lbs. 1 inch thick pure american black angus

    $59.00

  • Wagyu, American Kobe*

    (Best served rare), pan-seared flavorful tender intense marbling

    $58.00

  • Mountain River Wapiti Elk Rack*

    (Best med rare), 1/2 lb. Red wine veal reduction

    $45.00

  • Marbled Lamb*

    (Best med rare), 8oz lamb rack zima tomato red wine reduction

    $33.00

• Seafood

  • Pan-Seared Fresh Salmon*

    Tomatoes spinach lump crab bernaise

    $33.00

  • 8oz Ahi Tuna Steak*

    Heirloom tomato salsa bacon wrapped asparagus ginger ponzu, will be cooked rare to medium rare only

    $32.00

  • Blackened Cajun Red Fish*

    Gulf shrimp bernaise bacon wrapped asparagus

    $36.00

• The Classic

  • Filet Oscar*

    Rich bernaise buttery gulf shrimp & crab topping

    $48.00

  • Brandy Cream Filet*

    Au poivre brandy cream french fries

    $45.00

  • Bleu Cheese Filet*

    Rich bréled bleu cheese & asparagus spears

    $41.00

  • Filet Marsala*

    Rich sweet creamy mushrooms asparagus spears

    $45.00

  • Drunken Filet*

    Sautéed mushrooms caramelized onions asparagus spears

    $42.00

• Poultry

  • Chicken Marsala

    Rich sweet marsala wine butter shallots mushrooms

    $24.00

• Accompaniments

  Sub your side for basil crème risotto - $4; add loaded potato - $4 / sub your side for loaded potato - $2

  • Vegetables / Cajun Fries / Garlic Mash

• Family Sides

  • Four Mac N' Cheese

    $14.00

  • Creamed Spinach Brulée

    $12.00

  • Sautéed Garlic Spinach

    $10.00

  • Fresh Peruvian Asparagus

    $10.00

  • Loaded Cheesy Mash

    $10.00

Bottle Reds

• Cabernet

  • B Side Cabernet Sauvignon, Napa Valley, California 2011

    Wild boysenberry aromas, caramelized oak, bittersweet chocolate, black current, dark red raspberry, french oak

    $58.00

  • Ramsay Cabernet Sauvignon, Napa Valley, California 2013

    Dark & dangerous, cassis, toasty vanilla & hazelnut

    $63.00

  • Beaulieu Vineyard Rutherford Cabernet Sauvignon, Napa Valley, California

    Expansive aromas & flavors of blackberry, dark plum, cedar, vanilla & smoky oak with a velvety texture

    $89.00

  • Claar Cellars Cabernet Sauvignon, Napa Valley, California 2012

    Bing cherry, plum, tobacco, cedar, pine & dark fruits

    $69.00

  • Paris Valley Road Cabernet Sauvignon, Central Coast, California, 2012

    Plum, maraschino cherry, sweet tobacco, roasted coffee bean & cocoa powder

    $44.00

  • Black Stallion Cabernet Sauvignon, Napa, California, 2011

    Full bodied with aromas of blackberry, plum, cherry and sage, flavors of mocha, brown spice and caramel

    $59.00

• Pinot

  • Sterling Pinot Noir, Napa, California, 2011

    Toasty oak, cherry, rich toffee, brambly berry, intense spicy fruit with a delicate mouthfeel

    $63.00

  • Black Stallion Pinot Noir, Napa, California, 2012

    Ripe red raspberries, cherry, lush plum, velvety tannins, with a smooth finish

    $59.00

  • Goldeneye Pinot Noir, Russian River Valley, Napa, California, 2010

    Inviting aromas of raspberry puree & fresh oatmeal cookies, silky tannins and cherry, oak spice mingle, coffee, & baking fruit

    $120.00

  • Sanford Flor De Campo Pinot Noir, Santa Barbara County, Ca. , 2011

    Black cherry, berry & plum, raspberry, hints of earthiness & pepper shape the beauty of this wine

    $59.00

  • Orogeny Pinot Noir, Russian River Valley, Napa, California, 2012

    Silky flavors, floral aromas, red-fruit expression: cranberry & cherry, hints of chinese five-spice & mocha

    $99.00

  • Calathus Pinot Noir, Mendoza, Argentina, 2012

    Aromas of black cherries, dark-berry fruits & a delicate touch of oak

    $79.00

  • Meiomi Pinot Noir, Rutherford, California, 2013

    Blueberry, raspberry, earthy mocha & black licorice

    $59.00

  • Four Graces Pinot Noir, Dundee, Oregon, 2013

    Raspberry, strawberry, blueberry, blackberry & hints of cocoa and cola

    $82.00

  • Saint Gregory Pinot Noir, Mendocino, Italy, 2012

    Rich, balanced, toasty oak, cherries, plum & hints of earth

    $64.00

• Red Blend, Zinfandel, Syra

  • B Sides Red Blend, Napa Valley, California 2010

    Intense aroma of currants, blackberries, blueberries, cinnamon and a hint of nutmeg

    $58.00

  • Jade Mountain Provençale Red Blend, California 2008

    Juicy dark plum, berries, chocolate, saffron & smoke, with hints of strawberry and bay leaf

    $59.00

  • Juxtapz Red Blend, California 2012

    Subtle hints of blueberry pie, caramel, mocha, plum & dark chocolate

    $63.00

  • Maro Vasco Red Blend, Italy 2012

    Aged in french oak barrels, part merlot, part cabernet sauvignon & part cabernet franc

    $64.00

  • Earthquake, Petite Sirah, California 2012

    Lush red fruit, cranberry, raspberry laced with cedar, pepper & spice

    $69.00

  • The Immortal Zin, Zinfandel, California 2012

    Raspberries, red fruits, cedar, blackberries & cordials

    $42.00

Libations Beers Liquors & Beverages

• Summer Coolers

  • El Diablo

    Tequila blanco, crème de cassis, lime, ginger beer

  • Fuzzy Charlie

    Captain morgan, peach schnapps, pina colada mix, orange juice

  • Vesper Martini

    Gin, vodka, triple sec

  • Brown Derby

    Bourbon, grapefruit juice, agave syrup

  • Moscow Mule

    Vodka, ginger beer, lime juice

  • Hendrix Cooler

    Hendrix gin, sour apple schnapps, tonic, sprite, cucumber

• Sweet Martinis

  • Panama City

    Coconut mango rum pineapple juice grenadine orange

  • Lemonhead Drop

    Citron vodka fresh lemon juice limoncello lemon

• Best Belgian Beer Ever

  • Chimay Première Red Cap 7%

  • Tripel White Cap 8%

  • Grande Réserve Blue Cap 9%

• Local Southern Bottles

  • Naked Pig Pale Ale 6% (Al)

  • Truck Stop Honey Ale 6% (Al)

  • Let There Be Light Pale Ale 4. 7% (Ga)

  • Pontoon No Pants Pilsner 5. 5% (Ga)

  • Freckle Belly Ipa 7. 5% (Al)

  • Invocation Belgian Golden Ale 8. 5% (Ga)

  • Ode to Mercy Brown Ale 8. 2% (Ga)

  • Eschaton Belgian Quadrupel 10. 5% (Ga)

  • Southern Skipper Ipa 6% (Ga)

• Local Southern Draft

  • Emergency Drinking Beer 4% (Ga)

    Pilsner and traditional gose

  • White Blackbird Saison 6% (Ga)

    Earthy, peppercorn, honey & pear

  • Naked Pig Pale Ale 6% (Al)

  • Truck Stop Honey Ale 6% (Al)

• Europa Beers

  • Leibinger Hefeweizen 5. 2%

  • Zeppelin Unfiltered Lager 5. 2%

  • Weihenstephaner Hefeweizen 5. 4%

  • Murphys Irish Stout 4 %

• Draft Beers

  • Nectar Ipa American Floral Hops 6. 7%

  • Budlight Pale Lager 4. 1%

  • Yuengling Amber Lager 4. 4%

• Special Beer Bottles

  • Stella Cidre Apple Cider 4. 5%

  • Rogue Dead Guy Amber Ale 6. 5%

  • Brooklyn Brown Ale 5%

  • 312 Urban Wheat Pale Ale 4%

  • Anchor California Ipa 5%

  • Highland Oatmeal Porter 5. 8%

  • Founders Dark Porter 6. 5%

  • Leinenkugel Summer Shandy 4. 2%

• Local Southern Spirits

  • John Emerald Distilling Company (Al)

    Gene's spiced rum, hugh wesley's gin, elizabeth vodka, john's alabama single malt scotch

  • Local Choice Distillery (Sc)

    Lime tequila, pixie spiced rum, crisp gin

  • Richland Distillery Rum (Ga)

    Richland run

• High Gravity Beer Bottles

  • Don De Dieu Triple Wheat 9%

  • La Fin Du Monde Triple Golden 9%

  • Trois Pistoles Triple Black 9%

  • Winter Storm Esb Ale 7. 5%

  • Harpoon Leviathan Ipa 10%

  • Dragon's Milk Bourbon Stout 10%

• Bottled Beer

  • Stella Artois

  • Heineken

  • Newcastle

  • Guinness

  • Corona Light

  • Corona

  • Amstel Light

  • Guiness Blonde

• Non Alcoholic

  • Lemonade

    Meyer lemons (sorry no refills!)

  • Bottled Water

    Sparkling & still

• Gin

  • Tanqueray

  • Bombay Sapphire

  • Bombay

  • Beefeater

  • Hendricks

  • Leopolds

• Blended Whiskey

  • Pike Creek

  • Pendleton

  • Caribou

• Bourbon

  • Woodford Reserve

  • Woodford Double Oak

  • Basil Hayden's

  • Blanton's

  • Baker's

  • Noah's Mill

  • Breckenridge

  • Booker's

  • Knob Creek

  • Knob Creek Single Barrel

• Vodka

  • Grey Goose

  • Chopin

  • Stoli

  • Belvedere

  • Ketel One

  • Absolut

  • Vesica

    Gluten free

• Scotch

  • Johnnie Walker Black & Blue

  • Glenlivet 12, 15, 18 & 21

  • Glenlivet Nadurra 16

  • Balvenie 12

  • Macallan 12, 15, 18

  • Highland Park 12

  • Kilchoman

  • Hedonism

  • Flaming Heart

  • Lagavulin 12

  • Oban 14

• Rye

  • Slow and Low

  • Knob Creek

  • Bulleit

  • R1

• Rum

  • Pyrat Xo Reserve

• Tequila

  • Corzo Silver

  • Patron Silver

• Organic Soda

  • Bermuda Ginger Beer

  • Crème Soda

  • Ginger Ale

  • Cola

• Irish Whiskey

  • Jameson

  • Red Breast

  • Bushmills

  • 2 Gingers

Red & Whites

• Splits

  • Stanford's Cuvee Brut, Ca

    $9.00

  • Allure Bubbly Moscato, Ca.

    $9.00

  • Real Sangria Red 2002, Ca.

    $9.00

• Moscato, Rose, Riesling, Blend

  • Butterfly Kiss Moscato, Chile

    Honeydew, orange blossom, & candied pineapple

    	$9.00
    	$34.00

  • Crane Lake White Zin

    Refreshing, strawberry, peach, pear overtones, soft and dry

    	$8.00
    	$30.00

  • Clean Slate Riesling, Mosel, Germany

    Luscious pear, peach, apricot & crisp apple

    	$9.00
    	$34.00

• Chardonnay

  • Black Stallion Oaked Chard, Napa Ca.

    Green apple, lemon zest, hazelnut, crème soda

    	$9.00
    	$34.00

  • Acacia Unoaked Chard, Healdsburg, Ca.

    Crisp full flavored, mango & melon

    	$9.00
    	$34.00

  • Acacia Unoaked Chard, Healdsburg, Ca.

    Floral, key lime notes, spice, citrus & apple tones

    $45.00

• Pinot Grigio

  • Barone Fini Pinot Grigio, Italy

    Crisp, subtle citrus & creamy relaxed texture

    	$8.00
    	$30.00

• Sauvignon Blanc

  • Estímulo, Mendoza, Argentina

    Melon, peach, zesty lemon & crisp herbs

    	$8.00
    	$30.00

• Malbec

  • Zuccardi, Argentina

    Bursting black currant, full body, black cherry, velvety chocolate

    	$9.00
    	$34.00

  • Massimo, Argentina

    Strong blueberry, plum, violets, spice & tobacco

    $39.00

• Cabernet

  • Rolling Stone, South of France

    Velvety, blackcurrant, strawberry, and pepper

    	$9.00
    	$34.00

  • Stephen Vincent, Sonoma, Ca.

    Soft, ripe, spicy, rich vanilla, boysenberry, cassis notes

    	$10.00
    	$39.00

  • Roblar, Central Coast, Ca.

    Berries, currant, blueberries, dark fruits & earthy tobacco

    $45.00

• Pinot Noir

  • Belcreme De Lys, Sonoma, Ca.

    Warm baked cherries, strawberries, mocha and caramel

    	$9.00
    	$34.00

  • 667, Monterey, Ca.

    Mulberry, cassis, raisin, licorice, cherry & apple finish

    	$10.00
    	$39.00

  • Planet Oregon, Or. (Organic Sustainable)

    Fresh, silky & cherries and berries of all kinds

    $58.00

  • Solena, Or.

    Strawberry, raspberry, fruity nose, violets, red & black cherries, coffee finish

    $69.00

  • Novas, Casablanca Valley, Ca. (Organic)

    Red fruits, cherries, earthy, elegant tannins

    $49.00

• Merlot

  • Rolling Stone, South of France

    Black cherry, plum, mocha, fruity & dry

    	$8.00
    	$30.00

  • Kunde, Sonoma, Ca.

    Plum, blackberry, bay leafs, dark cherry, & olives

    $43.00

• Red Blends

  • Perennial, California

    Blueberry, dark cherries, sweet tea, violets & brown spices

    $45.00

• Zinfandels & Sirah

  • Cigar, Lodi, California

    Jam filled cinnamon, berry fruit, vanilla, pie crust and mocha

    $44.00

  • Serafina Zin, Amador, California

    Blackberry, cherry, exotic spices & subtle tobacco

    $39.00

  • Nightfall Cellars Sirah, Lodi, California

    Juicy tones of black currant, dark plums & berries

    $39.00